[Open Int. Beach House]
(A title card of static image of Snack Sushi is shown, as it cuts to Lion in the kitchen, wearing a bowtie.)
STEVEN (LION): I am Lion, the host of the show, "Cooking with Lion".
(Lion yawns loudly as Steven introduces him in the manner of a cooking show.)
STEVEN: Hi, everyone. Today, we're going to make "Snack Sushi". This is a great dish to make if you're going to have friends over who don't like the taste of raw fish.
(Lion knocks an avocado off the table as Steven speaks.)
STEVEN (LION): Or if somebody has already eaten all of your tuna.
STEVEN: Oh, Lion. That- chuckles briefly That was a lot of tuna. And then you just threw it up into my shoes. But I'vе found a surprise replacemеnt ingredient, so let's get started.
STEVEN (LION): First, use the spoon to cut slices into the flesh of the avocado, then run the spoon along the inside of the skin and transfer the slices to a plate.
(Steven spreads the slices of avocado on a plate.)
STEVEN (LION): Next, let's make the spicy mayo! In a bowl, combine mayonnaise and your favorite hot sauce to taste. I like it very spicy.
(Steven mixes the mayonnaise and spicy sauce together into a paste, all while Lion makes a derpy expression.)
STEVEN (LION): Let's prepare the sushi roll! On a bamboo rolling mat, place a sheet of seaweed paper rough side up. Using a rice paddle or spatula, spread the sushi rice onto the seaweed paper.
(A title card of static image of Snack Sushi is shown, as it cuts to Lion in the kitchen, wearing a bowtie.)
STEVEN (LION): I am Lion, the host of the show, "Cooking with Lion".
(Lion yawns loudly as Steven introduces him in the manner of a cooking show.)
STEVEN: Hi, everyone. Today, we're going to make "Snack Sushi". This is a great dish to make if you're going to have friends over who don't like the taste of raw fish.
(Lion knocks an avocado off the table as Steven speaks.)
STEVEN (LION): Or if somebody has already eaten all of your tuna.
STEVEN: Oh, Lion. That- chuckles briefly That was a lot of tuna. And then you just threw it up into my shoes. But I'vе found a surprise replacemеnt ingredient, so let's get started.
STEVEN (LION): First, use the spoon to cut slices into the flesh of the avocado, then run the spoon along the inside of the skin and transfer the slices to a plate.
(Steven spreads the slices of avocado on a plate.)
STEVEN (LION): Next, let's make the spicy mayo! In a bowl, combine mayonnaise and your favorite hot sauce to taste. I like it very spicy.
(Steven mixes the mayonnaise and spicy sauce together into a paste, all while Lion makes a derpy expression.)
STEVEN (LION): Let's prepare the sushi roll! On a bamboo rolling mat, place a sheet of seaweed paper rough side up. Using a rice paddle or spatula, spread the sushi rice onto the seaweed paper.
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